>It seems that my last venture in the kitchen making the natsu mikan marmalade was all it took to stimulate my labor pains. I got myself admitted to the hospital at 7AM and our baby girl was born 12 hours later. As I stayed for a week at the hospital, I thought that my next [...]
Archive for the ‘japanese food’ Category
24 Aug
>Lavender`s Birthday and Sasami Cheese Katsu (Chicken Cutlets)
>Our friend from India, Lavender, celebrated her birthday last Tuesday, August 18, but since we meet every Wednesday for Bible study, we decided to have dinner together at our apartment. She promised us the goodness of her Indian curry. I asked Rebecca over at Chow and Chatter for some tips on what`s best to pair [...]
27 Jul
>Cheese Tonkatsu – Pork Cutlets
>Rad`s favorite Japanese dish is Tonkatsu (豚カツ). Ton (豚）means pork and katsu (カツ) is the Katakana for “cut”, thus, the name. We have always bought our tonkatsu from our neighbor Bento store who made such a mean tonkatsu bento and at the Hotto Motto along with “kare”. He had always seemed so content with just [...]
19 Jul
>Yakiniku (焼き肉)
> Our missionary friend, Ginger, is having her 2-months vacation in the US and while there, we volunteered to check on her garden once in a while and make sure that they don’t burn in the summer sun. Rad is most happy with the idea that we get to go to Kusanagi at least once [...]
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